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dc.creatorPINHEIRO, Eduardo Antonio Abreu-
dc.creatorCARVALHO, Josiwander Miranda-
dc.creatorSANTOS, Diellem Cristina Paiva dos-
dc.creatorFEITOSA, André de Oliveira-
dc.creatorMARINHO, Patrícia Santana Barbosa-
dc.creatorGUILHON, Giselle Maria Skelding Pinheiro-
dc.creatorSANTOS, Lourivaldo da Silva-
dc.creatorSOUZA, Afonso Duarte Leão de-
dc.creatorMARINHO, Andrey Moacir do Rosário-
dc.date.accessioned2014-01-02T13:11:04Z-
dc.date.available2014-01-02T13:11:04Z-
dc.date.issued2013-
dc.identifier.citationPINHEIRO, Eduardo A. A. et al. Chemical constituents of Aspergillus sp EJC08 isolated as endophyte from Bauhinia guianensis and their antimicrobial activity. Anais da Academia Brasileira de Ciências, Rio de Janeiro, v. 85, n. 4, p. 1247-1252, 2013, Epub 21 out. 2013. Disponível em: <http://www.scielo.br/pdf/aabc/v85n4/0001-3765-aabc-aop7013.pdf>. Acesso em: 13 dez. 2013. <http://dx.doi.org/10.1590/0001-3765201395512>.pt_BR
dc.identifier.issn0001-3765-
dc.identifier.urihttp://repositorio.ufpa.br/jspui/handle/2011/4553-
dc.description.abstractThe present work reports the isolation of five compounds from Aspergillus sp EJC08 isolated as endophytic from Bauhinia guianensis, a tipical plant of the Amazon. The compounds ergosterol (1), ergosterol peroxide (2), mevalolactone (3), monomethylsulochrin (4) and trypacidin A (5) were isolated by chromatographic procedures and identified by spectral methods of 1D and 2D NMR and MS. Compounds 3, 4 and 5 were tested against Escherichia coli, Pseudomonas aeruginosa, Bacillus subtilis and Staphylococcus aureus and showed good activity.pt_BR
dc.description.provenanceSubmitted by Samira Prince (prince@ufpa.br) on 2013-12-17T14:11:49Z No. of bitstreams: 2 license_rdf: 22974 bytes, checksum: 99c771d9f0b9c46790009b9874d49253 (MD5) Artigo_ChemicalConstituentsAspergillus.pdf: 488294 bytes, checksum: 0c2e35fd1cb62b00ac7972caace78865 (MD5)en
dc.description.provenanceApproved for entry into archive by Ana Rosa Silva(arosa@ufpa.br) on 2014-01-02T13:11:04Z (GMT) No. of bitstreams: 2 license_rdf: 22974 bytes, checksum: 99c771d9f0b9c46790009b9874d49253 (MD5) Artigo_ChemicalConstituentsAspergillus.pdf: 488294 bytes, checksum: 0c2e35fd1cb62b00ac7972caace78865 (MD5)en
dc.description.provenanceMade available in DSpace on 2014-01-02T13:11:04Z (GMT). No. of bitstreams: 2 license_rdf: 22974 bytes, checksum: 99c771d9f0b9c46790009b9874d49253 (MD5) Artigo_ChemicalConstituentsAspergillus.pdf: 488294 bytes, checksum: 0c2e35fd1cb62b00ac7972caace78865 (MD5) Previous issue date: 2013en
dc.language.isoengpt_BR
dc.rightsAcesso Aberto-
dc.subjectConstituintes químicospt_BR
dc.subjectEnsaio antimicrobianopt_BR
dc.subjectAspergilluspt_BR
dc.subjectBauhinia guianensispt_BR
dc.subjectAmazônia brasileirapt_BR
dc.titleChemical constituents of Aspergillus sp EJC08 isolated as endophyte from Bauhinia guianensis and their antimicrobial activitypt_BR
dc.typeArtigo de Periódicopt_BR
dc.description.resumoNeste trabalho estamos reportando o isolamento de cinco compostos de Aspergillus sp EJC08 isolado como endofítico de Bauhinia guianensis uma planta típica da Amazônia. Os compostos ergosterol (1), peróxido de ergosterol (2), mevalolactona (3), monometilsulocrina (4) e tripacidina A (5) foram isolados através de procedimentos cromatográficos e identificados por métodos espectrais de RMN 1D e 2D e EM. Os compostos 3, 4 e 5 foram testados contra Escherichia coli, Pseudomonas aeruginosa, Bacillus subtilis e Staphylococcus aureus e mostraram boa atividade.pt_BR
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