2019-03-272019-03-272018-05TEIXEIRA, Renan Kleber Costa et al. Influence of oophorectomy on glycemia and lipidogram. Acta Cirúrgica Brasileira, São Paulo, v. 33, n. 5, p. 415-419, May. 2018. DOI: http://dx.doi.org/10.1590/s0102-865020170030000005. Disponível em: http://repositorio.ufpa.br/jspui/handle/2011/10797. Acesso em:.1678-2674https://repositorio.ufpa.br/handle/2011/10797Methods:Fifty six female rats were divided into the following 7 groups (n = 8): group 1 - sham group, group 2 - oophorectomy 30 days, group 3 - oophorectomy 35 days, group 4 - oophorectomy 40 days, group 5 - oophorectomy 45 days, group 6 - oophorectomy 70 days, group 7 - oophorectomy 55 days. Animals were following by number of days according the group. Was evaluated the serum levels of glucose and lipid profile. Results: The oophorectomized rats presented higher glycemia. Groups 3, 4, 6 and 7 had a higher glycemia and LDL levels (except for group 6) and groups 6 and 7 had lowest levels of HDL. Group 7 had highest level of VLDL than oophorectomy groups. There was no difference in triglycerides levels. Conclusion: Oophorectomy was related to dyslipidemia and insulin resistance, mainly after 50th days.Acesso AbertoOvariectomyClimactericDyslipidemiasRatsArtigo de Periódicohttp://dx.doi.org/10.1590/s0102-865020180050000003