2021-09-012021-09-012020-02-27AQUINO, Délio Reis Matos de. Plantas alimentícias não convencionais em Belém, Pará: conhecimento, usos e segurança alimentar. Orientadora: FLORES, Maria do Socorro Almeida. 2020. 103 f. Dissertação (Mestrado em Gestão de Recursos Naturais e Desenvolvimento Local na Amazônia) - Núcleo de Meio Ambiente, Universidade Federal do Pará, Belém, 2020. Disponível em: http://repositorio.ufpa.br/jspui/handle/2011/13445. Acesso em:.https://repositorio.ufpa.br/handle/2011/13445The research is located in the context of unconventional food plants (PANC) and its main objective is to observe the knowledge and use of these plants in the city of Belém- PA, specifically in the Terra Firme neighborhood, where a survey was carried out in the environment of the State School “Mário Barbosa”. Basic, qualitative and descriptive research was carried out from November 2017 to November 2019. It refers to food security, pointing to a possible future applicability as an instrument for local development and that also contributes to the sustainability of diversity vegetable. It includes important scientific literature regarding the historical and cultural knowledge of these plants, as well as in other areas of knowledge such as botany, biology, agriculture and other academic skills that enable knowledge, which legitimize the use of these plants as food.Acesso AbertoAttribution-NonCommercial-NoDerivs 3.0 Brazilhttp://creativecommons.org/licenses/by-nc-nd/3.0/br/Plantas alimentícias não convencionaisDiversidade vegetalSegurança alimentarPlantas alimentícias não convencionais em Belém, Pará: conhecimento, usos e segurança alimentarDissertaçãoCNPQ::CIENCIAS SOCIAIS APLICADAS::PLANEJAMENTO URBANO E REGIONALUSO E APROVEITAMENTO DOS RECURSOS NATURAISGESTÃO DOS RECURSOS NATURAIS E DESENVOLVIMENTO LOCAL